All you need is El Jimador, Cointreau, lime juice & a shaker or blender & you’re in business! Change the flavour simply by swapping the Cointreau for a fruity liqueur. Mango marg, anyone?

A locally owned and operated 2nd generation brewery with a passion for making tasty high quality brews.

Negroni Week, from September 16 to 22, is the perfect time to explore this classic cocktail.

Enjoy a cold beer without the carbs!

How do you know what Bourbon is right for you? Discover what style best suits you!

Discover the Unconventional Spirit of Skrewball, the Original Peanut Butter Whisky

Can you name something more kiwi than a peanut slab? We’re using the NEW Skrewball Peanut Butter Whiskey to make this old fashioned, garnished with a peanut slab.

Think whisky sour, but with a float of red wine to finish. The splash of red balances the sweet whisky base & adds depth of flavour.

The Deacon is a masterful blend of both smoky Speyside and peaty Islay malt whiskies, making for a complex, rich, and smoky dram.

Rosé stands out with its vibrant spectrum of colors, from pale blush to deep pink. Its flavour profile is equally diverse & they’re often budget-friendly. We say, drink pink!